Hot Honey Ricotta Toast
Servings: 4
Prep Time: 5 minutes / 5 minutes
Cook Time:
Featured Barnacle Products:
Kelp Chili Crisp
Finger-licking hot honey made with our Kelp Chili Crisp will be your next favorite condiment to put on... literally everything. Try it on roasted vegetables, pizza or a wheel of melted brie.
Ingredients
- 1 small baguette
- 1/2 cup ricotta cheese
- 3 Tbsp Kelp Chili Crisp
- 1/2 cup honey
- 1/4 cup pistachios, finely chopped
Preparations
- Make the hot honey: In a small saucepan, combine honey and Kelp Chili Crisp over medium heat. Stir constantly until combined. This should take just a few minutes.
- Slice bread into 1/2 pieces and top each piece with a scoop of ricotta cheese.
- Drizzle the hot honey and garnish with pistachios.
- Serve immediately.
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