KELP PICKLES
ARE HERE
KELP PICKLES
ARE HERE
ARE HERE
We make our foods in Juneau, Alaska on Lingít Aaní (Tlingit Land) — a coast stewarded by the Tlingit Peoples since time immemorial.
A sweet and spicy tomato tart with kelp chili crisp and a flaky crust.
Noodles seasoned with kelp chili crisp and cream, need we say more?
Risotto balls stuffed with cheese, coated with panko & fried, hello!