OUR
BIGGEST
SALE YET

Sharing the Flavors & Foods of our Home

We make our foods in Juneau, Alaska on Lingít Aaní (Tlingit Land) — a coast stewarded by the Tlingit Peoples since time immemorial.

Cook with Us!

Caramelized Tomato Tart

A sweet and spicy tomato tart with kelp chili crisp and a flaky crust.

Cook it!

Kelp Chili Crisp Noods

Noodles seasoned with kelp chili crisp and cream, need we say more? 

Give me the noods!

Bullwhip Arancini

Risotto balls stuffed with cheese, coated with panko & fried, hello!

Cook it, crisp it!