Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill
Kelp Pickles - Dill

Kelp Pickles - Dill

Regular price $7.95
/

quantity (limit one per order)

Alaska is home to many wonders: Denali. Mendenhall Glacier. Glacier Bay National Park. And now, Kelp Dill Pickles. Beautiful circular rings of kelp sure to wow your friends and your taste buds!

Dill kelp pickles are the perfect introduction to the delicious world of Alaskan kelp. Dive in while supplies last!

Kelp is the sustainable superfood from the sea. Requiring zero inputs to grow -- no fresh water, no fertilizer, and no arable land. Kelp benefits the ecosystems where it is grown, and your body as well as it is packed with dense nutrition. Kelp is rich in trace minerals, vitamins, and iodine.

Flavor Profile: Our delicious kelp pickles are crafted from fresh ocean bull kelp and infused with dill, vibrant spices, and tangy delicious brine. Simple and delectable, these pickles are delicious, unique, and truly unforgettable. The texture of kelp pickles is firm with a little crunch.

Ingredients: Alaskan Kelp, Vinegar, Water, Sugar, Dill, Salt, Garlic, Coriander Seed, Mustard Seed, Fennel Seed, Caraway Seed. 

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Why Kelp?

Kelp is Nutritious & Delicious

You’re probably thinking, kelp? Like, seaweed? Yes!

It's salty, savory, crisp, and full of vitamins, minerals, and iodine. Kelp makes foods taste richer, imparting a subtle savory flavor known as “umami”.

Dive Into Our Ingredients

FIGHT CLIMATE CHANGE

Kelp Can Help

Kelp might be the most earth-friendly ingredient on the planet.

It absorbs carbon from the ocean and buffers the effects of ocean acidification. Kelp grows without any inputs -- it requires no land, freshwater, or fertilizer.

Learn How Kelp Does It

Alaskan Kelp
Everyday Foods

We're on a mission to do good for our oceans, communities and future.

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