Front view of a jar of Barnacle Foods Alaskan Rhubarb Jam, featuring a colorful label that highlights its tart and sweet flavor profile. The jar is set against a soft turquoise background, emphasizing its appealing design.
Front view of a jar of Barnacle Foods Alaskan Rhubarb Jam, featuring a vibrant label with pink and white colors. The jar is clear, showcasing the dark, rich jam inside, emphasizing its tart and fruity appeal.
Side view of a jar of rhubarb jam from Barnacle Foods, showcasing the label with nutrition facts and ingredients. The jar is set against a light turquoise background, emphasizing its rich, fruity contents.
Front view of a jar of Barnacle Foods Rhubarb Jam, featuring a vibrant label that highlights its tart and fruity flavor. The jar is set against a light teal background, showcasing the products appealing design and inviting appearance.
Front view of a slice of toasted bread topped with a generous layer of Barnacle Foods Alaskan Rhubarb Jam, with some jam dripping off the edge. The background is a vibrant pink, highlighting the tart and fruity spread.
A woman wearing a black apron with the Barnacle Foods logo holds a white bucket filled with vibrant red rhubarb stalks. She stands in front of a lush green backdrop, smiling as she showcases the fresh produce.
A close-up view of freshly baked thumbprint cookies, featuring a variety of colorful fruit jams in the center, including orange, blackcurrant, and another light-colored jam.

Rhubarb Jam

Regular price $6.95
/

FREQUENCY
Delivery Frequency

Tart and fruity rhubarb make for a spreadable addition to a variety of dishes. Top vanilla ice cream or toast, use with poultry or spread and bake on salmon.

4.6 OZ (130g)
Rhubarb Puree (Rhubarb, Water), Sugar, Pectin.
Servings: 5, Serv. Size: 1 Tbsp (26g) ## Amount Per Serving: Calories 47, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 11g (4% DV), Total Sugars 11g (Incl. 11g Added Sugars, 22% DV), Protein 0g. Not a significant source of sat, fat, cholest., fiber, vit. D, calcium, iron and potas.
Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, sesame, and shellfish.

Customer Reviews

Based on 17 reviews
94%
(16)
6%
(1)
0%
(0)
0%
(0)
0%
(0)
J
JE
TASTY

Delish as always, can't get enough

S
Susan

The rhubarb jam is delicious, my kids and I love it and eill be ordering again.

J
Judy (AZ)
Perfect!

Received as a gift, and now I need more! Often, rhubarb jam is way too sweet and the rhubarb flavor is lost. Not here! It’s delicious!

P
Patrick from Arizona
Amazing

If you like rhubarb, you will like this, purchased my first jar in Alaska when on a cruise this summer, ended up ordering 4 more when I got home! Consider a larger size, i would buy it!

C
Customer

love rhubarb and Barnacle jam really tastes great

Two hands hold slices of bread topped with creamy spread, garnished with round cucumber slices and vibrant purple edible flowers. The background features a natural setting with greenery, creating a fresh and inviting atmosphere.

Why Kelp?

Kelp is Nutritious & Delicious

It's salty, savory, crisp, and full of vitamins, minerals, and iodine. Kelp makes foods taste richer, imparting a subtle savory flavor known as “umami”.

Dive Into Our Ingredients

You’re probably thinking, kelp? Like, seaweed? Yes!

Two fishermen are on a small boat in calm waters, gathering seaweed as misty mountains rise in the background. The scene is serene, with clear blue skies and gentle waves, highlighting the natural beauty of the coastal environment.
A dense mass of brown seaweed hangs over the waters edge, gently swaying with the movement of the water.
A person wearing brown overalls stands by the water, holding a long, curved piece of kelp in one hand and a bundle of bright yellow seaweed in the other. The backdrop features a serene ocean and distant hills under a partly cloudy sky.

FIGHT CLIMATE CHANGE

Kelp Can Help

Learn How Kelp Does It

Alaskan Kelp
Everyday Foods

We're on a mission to do good for our oceans, communities and future.

You may also like