Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning
Everything Bagel Kelp Seasoning

Everything Bagel Kelp Seasoning

$8.95
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Kelp is the star of this classic bagel topper. Turns out it tastes good on almost everything. Use this kelpy, garlicky, tongue-pleasing seasoning as a meat rub, tempura add-in, scrambled egg enhancer, or on your favorite toast.

2.5 OZ
Dried Onion, Dried Garlic, Sesame Seed, Kelp, Salt, Poppy Seed ## *Certified Organic
Servings: 68, Serv. Size: 1/4 tsp (19) ## Amount Per Serving: Calories 5, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 65mg (3% DV), Total Carb. 1g 0% DV), Fiber 0g (0% DV), Sugars 0g (Incl. 0g Added Sugars 0% DV), Protein 0g, Vit. D 0mcg (0% DV), Calcium 6mg (0% DV), Iron 0mg (0% DV), Potas. 42mg (0% DV).
Contains Sesame ## Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, sesame, and shellfish.
www.barnaclefoods.com/pages/california-prop-65

Customer Reviews

Based on 12 reviews
92%
(11)
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B
Bunny from Santa Barbara
It’s an “on everything” spice!

Wow!!! Just wow! I put this amazing spice on salmon and shrimp and grill. I add to mixed salads. I tossed some with olive oil and cauliflower and air fried. I sprinkled with grated parm cheese on top of a frittata. I added to baked clams. I’ve sprinkled on buttered toast. It’s the most delicious spice I have in my pantry. I love the no salt just natural sea kelp. Brilliant spice, outstanding flavor and I’m in awe of the story and good for our earth. Thank you!

K
Kristin Matz
Delicious

These are perfect on homemade sourdough bagels!

P
Pete
It’s GOOD

The name says it all…..EVERYTHING!!!!

M
M.C.
Amazing!

I put this on my eggs, avocado, potatoes...it goes with everything. Super yummy.

B
Ben harvey
Yummy and so many uses!

This is pretty versatile little jar of spice! Had it on eggs, put it in a casserole and spiced up my canned soup of progresso heh. Give it a go!

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Why Kelp?

Kelp is Nutritious & Delicious

It's salty, savory, crisp, and full of vitamins, minerals, and iodine. Kelp makes foods taste richer, imparting a subtle savory flavor known as “umami”.

Dive Into Our Ingredients

You’re probably thinking, kelp? Like, seaweed? Yes!

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Kelp Can Help

Kelp might be the most earth-friendly ingredient on the planet.

It absorbs carbon from the ocean and buffers the effects of ocean acidification. Kelp grows without any inputs -- it requires no land, freshwater, or fertilizer.

Learn How Kelp Does It

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