KELP SALSA - BONFIRE
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A campfire isn't hot enough for you? Better make a BONFIRE! Stoked with chilis and chipotle, light your mouth up with that fire it has been craving.
Flavor Profile: Smokey, then sweet, and ends with a spicy punch, that will leave your mouth hot.
Spice Level: Hot
Ingredients: Alaskan Kelp, Tomato, Vinegar, Onion, Beet, Tomato Paste, Honey, Garlic, Ancho Pepper, Cumin, Cayenne Pepper, Chipotle, Salt, African Bird Pepper.