Prep Time: 0 minutes / 10 minutes
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In a food processor or mixer, whip cream cheese in a bowl until smooth.
Mince Dill Kelp Pickles rings until it resembles relish.
- Break smoked salmon into pieces and fold into cream cheese along with minced Dill Kelp Pickles rings, dill, and green onions.
Season to taste with salt, pepper, and pickle brine.